Monthly Archives: July 2017
Monthly Archives: July 2017
Craving for a burger but don’t want to eat fast food? Are you still asking yourself, “Can I make my own burger?” Fear not! This article will show you 5 of the best manual meat grinders to make that juicy burger. You’ll be the Burger King (Pun intended) in no time!
Ask a regular person or yourself what luxurious food do they usually order in a restaurant? “Lobster” will probably be the most common answer.
These sea bugs have a high profile in the culinary culture, but I never once tried it until this weekend. I was happy to break the life-long streak of not eating lobster, but I lowered my expectation to give it a fair rating.
I will share my experience on what does lobster taste like and give you my two cents (actually they cost $300 in this restaurant) on it.
You might perceive whetstones as just piece of polished rock with a rough edge on one side and a smooth edge on the other. Simple right? Totally wrong, especially if you don’t know what this wonderful tool’s used how. Whetstones are more complex than that.
If you’re a toolsy guy/girl and want to know more about whetstones and the best whetstones available in the market, you’re lucky to have come across this post.
Burrito is probably one of the best foods ever created. In fact, I haven't met a single soul who doesn't like the burrito. Burritos simply taste great – the rice, the meat, the tomatoes, the spices, and everything in it tastes heavenly.
A single bite burst with a lot of flavors that give so much satisfaction to the mouth and stomach. Truly, a burrito is a comfort food and one of the life's simple pleasures. That's why it's crucial to know how to reheat a burrito.
I've walked past and had been intrigued by the funny-looking tuber called “taro” back in my childhood days when I accompany my mom to Sunday markets. Perhaps you’ve also asked yourself, “what does taro taste like?” whenever you see it at grocery stores or in menu lists.
Ever since I've eaten this purple-tinged root, I had developed a particular liking for it because it reminds me of lazy evenings back in Hawaii when my grandma would prepare chicken with taro fries instead of potato chips.
Well, I count myself lucky ‘because I’m one of the few who has tasted this terrific vegetable. For the rest of you, my readers, it's high time you figure out what taro tastes like and what can you do with it.
If you’re watching in the movie theater, streaming your favorite series on Netflix or just want to snack on something, what’s the first thing that you crave for? Others prefer chips, some would like candies or burgers, but for me, a buttery salted popcorn is just the perfect food to satisfy my cravings (I’m munching on one right now).
I’m going to explain to you the history of popcorn, where did the glorious food come from, how is it made, the types of popcorn kernels, and a selection of the best popcorn kernels in the market to save you from the trouble of researching and watching Youtube reviews.
Ah, the goodness of a rich and creamy peanut butter. Say, who doesn’t like a peanut butter and jelly sandwich?! Apart from making your favorite sandwich with this humble edible glue, peanut butter still has so much to offer when cooking dishes.
However, this exalted ingredient is difficult to mix with other food because of its consistency -- it doesn’t melt easily. So the question you should be asking yourself when you finally decided to cook something using this ingredient is how to melt peanut butter.